Delta Pear Upside Down Cake | Blue Diamond

Delta Pear Upside Down Cake | Blue Diamond

www.bluediamond.com

A 85 minute recipe for Delta Pear Upside Down Cake with Almond Breeze.

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Ingredients

  • 3/4 cup butter or buttery spread (divided)
  • 2 medium firm but ripe California Bartlett pears (peeled and cored)
  • 3/4 cup packed brown sugar
  • 1/2 teaspoon cinnamon
  • 3/4 cup Almond Breeze Hint of Honey Vanilla Almondmilk
  • 1 1/4 cups granulated sugar
  • 1 1/2 teaspoons vanilla extract
  • 3 eggs
  • 1 2/3 cups flour
  • 1/3 cup Blue Diamond Almond Flour
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt

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