No-Fuss Pork Chops
No-Fuss Pork Chops do exactly what it says on the tin: serves up juicy, savory pork chops without all the stress. In just half an hour or less, you'll have chops braised and glazed in a tropical,...
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Ingredients
- 1/2 cup pineapple juice
- 2 tablespoons brown sugar
- 2 tablespoons cider vinegar
- 1/2 teaspoon salt
- 2 tablespoons olive oil, divided
- 4 (5-ounce) pork loin chops, boneless
- 2 medium onions, chopped
- noodles, cooked and hot, optional
- green onions, sliced, optional
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