Poivrons farcis à la semoule et à la chipolata - Cookidoo® – the official Thermomix® recipe platform
Enjoy hearty stuffed bell peppers with a semolina and chipolata filling in just 1 hour 20 minutes on Cookidoo®. Perfect for Thermomix users. Sign up free for access to over 100,000 recipes!
Ingredients
- 600 g d'eau
- 100 g de semoule de blé dur
- 30 g de raisins secs
- 5 c. à soupe d'huile d'olive
- 4 poivrons
- 1 oignon
- 2 chipolatas
- 4 brins de coriandre fraîche
- 2 tomates
- sel
- poivre moulu
More Like This
Poivrons farcis au riz et à la sauce tomate - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Chèvre-poivron - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poivrons farcis au riz persillé - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Polenta, oignons confits et chèvre doux - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Spaghetti à la crème de poivron et au chorizo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pizza poivron chèvre et chorizo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Saucisses chipolatas, lentilles et carottes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Omelette aux poivrons et lardons à l'espagnole - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com