Indulge in Creamy Pumpkin Mousse with Maple Whipped Cream - Nourish & Savor – Healthy Recipes That T
As the leaves begin to turn and the scent of autumn fills the air, there's no better way to embrace the season than with a delightful dessert that captures its essence. Our Creamy Pumpkin Mousse with...
Ingredients
- 1 pint heavy whipping cream
- 6 T. real maple syrup, divided
- 1 15-oz. can pumpkin purée (not pumpkin pie filling)
- 8 oz. cream cheese, softened, cubed
- 2 T. pumpkin pie spice
- 1 t. real vanilla extract
- 1/3 c. half & half
- Optional: Pecan halves, Ground cinnamon, for dusting
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