Sesame-Crusted Ahi Tuna with Thai Ginger Dipping Sauce
Delicious seafood dinner dish with an exquisite taste! From, River Road Recipes IV...Warm Welcomes published by The Junior League of Baton Rouge in cooperation with your Daily InBox newsletter. Photo...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beliefnet.com.
Cooking tools:
- Skewer
- Dish
- Mixing bowl
- Whisk
- Nonstick skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
Ingredients
- 3/4 cup olive oil
- 1/2 cup orange juice
- 1/2 cup soy sauce
- 3 Tablespoons brown sugar
- 3 Tablespoons hoisin sauce
- 3 Tablespoons honey
- 1 teaspoon red pepper flakes
- 2 pounds fresh ahi tuna fillets
- 1-1/2 cups sesame seeds, toasted
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 1/4 cup rice wine vinegar
- 1 Tablespoon minced fresh gingerroot
- 1-1/2 Tablespoons Wasabi paste
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