Spinach and Pork Chops Pasta with Walnut Applesauce | Ready Chef
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Ingredients
- 4 pork chops, uncooked
- 1 cup dry pasta, uncooked
- 1/2 cup walnuts, roughly chopped
- 1 cup applesauce, unsweetened
- 2 cups spinach, washed
- 1 tbsp olive oil, divided
- 2 tsp salt, divided
- 2 tsp ground black pepper
- 1 tsp garlic powder
- 1 tsp dried rosemary
- 2 cloves garlic, minced
- 1 onion, diced
- 1 cup chicken broth
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