Pork Chops with Apples and Butternut Squash | Recipe Cart | Recipe Cart

Pork Chops with Apples and Butternut Squash | Recipe Cart | Recipe Cart

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Pork chops seasoned with Italian herbs, cooked with butternut squash and apples for a flavorful, comforting meal. Perfect for fall!

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Ingredients

  • 4 thick cut pork chops ((bone-in optional))
  • Salt + pepper (to season)
  • 2 teaspoon Italian seasoning
  • 4 tablespoon butter (divided)
  • 3 cups butternut squash (chopped into small cubes)
  • 1 small yellow onion (diced)
  • 5 cloves garlic (minced)
  • 1 teaspoon fresh rosemary (minced)
  • 2 tablespoon brown sugar
  • 1/2 teaspoon ground cinnamon
  • 3/4 cup spiced apple cider (or regular apple cider)
  • 2 apples (cored and thinly sliced)

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