Slow Cooker Bolognese - National Onion Association

Slow Cooker Bolognese - National Onion Association

www.onions-usa.org

Sautéed onions, carrots, and celery in butter, then slow-cooked with beef and tomatoes for tender, flavorful meat sauce. Perfect for pasta or sandwiches!

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Ingredients

  • 1 tablespoon unsalted butter
  • 1 large white onion, chopped
  • 1 cup carrots, diced
  • ½ cup diced celery
  • 3 garlic cloves, minced
  • 1 tablespoon chopped fresh parsley
  • 1 pound lean ground beef
  • 2 (6-ounce) cans tomato paste
  • 1 (28-ounce) can crushed tomatoes
  • 1 teaspoon fine sea salt
  • ¼ teaspoon ground black pepper

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