Mozzarella, prosciutto, and melon salad with mint recipe – Recipe
Ingredients - ½ Cantaloupe - 3 ounces Prosciutto - 8 ounces fresh Mozzarella Cheese - 2 tablespoons Olive Oil - 1 tablespoon Champagne Vinegar - Kosher Salt -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Cantaloupe: ½
- Prosciutto: 3 ounces
- Mozzarella Cheese: 8 ounces fresh
- Olive Oil: 2 tablespoons
- Champagne Vinegar: 1 tablespoon
- Kosher Salt
- Black Pepper
- Mint: Fresh
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