Chocolate orange hot cross buns recipe | Good Food
Bake our sticky, marmalade-glazed buns studded with fruit and chocolate for the perfect Easter treat. Serve with a cup of tea
Ingredients
- 225ml semi-skimmed milk
- 50g butter chopped, plus extra for greasing
- 5 tbsp orange shred marmalade
- 450g strong white bread flour plus extra for dusting
- 7g sachet fast-action dried yeast
- 2 tsp ground cinnamon
- 100g raisins
- 50g candied mixed peel
- 100g dark chocolate chopped
- 1 large egg beaten
- 100g plain flour
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