Mini red velvet whoopie pies – Food & Home Magazine
Mini red velvet whoopie pies. A fun and delicious dessert! The cream cheese frosting goes great with the red velvet, leaving you wanting more
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodandhome.co.za.
Cooking tools:
- Microplane
- Hand mixer
- Oven
- Patty pan
- Mixing bowl
- Sifter
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Cooling rack
Ingredients
- 60g butter, softened
- 1 egg
- ½ tsp vanilla essence
- ½ cup caster sugar
- ¾ cup flour
- 1 tbsp cocoa powder
- ½ cup buttermilk
- 2 tsp red food colouring
- ½ tsp white vinegar
- ½ tsp baking soda
- 2 tbsp icing sugar
- ***CREAM CHEESE FROSTING
- 90g cream cheese, softened
- ¾ cup icing sugar
- 1 tsp finely grated lemon zest
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Red Velvet Whoopie Pies
purewow.com
Red Velvet Whoopie Pies
tasteofhome.com
Red Velvet Whoopie Pies - Classic Cream Cheese Filled Treats
recipesbyclare.com
Red velvet whoopee pies with vanilla and lemon cream-cheese icing – Food & Home Magazine
foodandhome.co.za
Recipe: Red velvet whoopie pies
styleathome.com
Foodista | Recipes, Cooking Tips, and Food News | Mini Red Velvet Whoopie Pies
foodista.com
Mini Red Velvet Whoopie Pies | Food Stuff
foodstf.com
Recipe: Red Velvet Whoopie Pies
thelovelylittlethings.com