Stir-Fried Shrimp with Snow Peas and Mushrooms

Name: Stir-Fried Shrimp with Snow Peas and Mushrooms
Total time: 20 min
Ingredients: 2 tsp. cornstarch; 1 tsp. dry sherry; 2 tsp. water; 4 tsp. peanut oil; 1 lb. shrimp, peeled and deveined; 1 Tbs. peeled and minced fresh ginger; 1 small garlic clove, minced; 16 snow peas, trimmed and strings removed; 1/2 lb. fresh shiitake mushrooms, brushed<br> clean, stems removed and caps cut into<br> 1-inch pieces; 1/4 cup chicken broth; 1/4 tsp. Asian sesame oil; 1/4 tsp. kosher salt, plus more, to taste; Freshly ground pepper, to taste

www.williams-sonoma.com

Stir-Fried Shrimp with Snow Peas and Mushrooms Ingredients: - 2 tsp. cornstarch - 1 tsp. dry sherry - 2 tsp. water - 4 tsp. peanut oil - 1 lb.

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Ingredients

2 tsp. cornstarch
1 tsp. dry sherry
2 tsp. water
4 tsp. peanut oil
1 lb. shrimp, peeled and deveined
1 Tbs. peeled and minced fresh ginger
1 small garlic clove, minced
16 snow peas, trimmed and strings removed
1/2 lb. fresh shiitake mushrooms, brushed<br>&nbsp;clean, stems removed and caps cut into<br>&nbsp;1-inch pieces
1/4 cup chicken broth
1/4 tsp. Asian sesame oil
1/4 tsp. kosher salt, plus more, to taste
Freshly ground pepper, to taste