Green Curry Beef - Culinary Medicine Home

Green Curry Beef - Culinary Medicine Home

mds.culinarymedicine.org

Explore the flavors of Green Curry Beef, a quick 30-minute meal perfect for leftovers. Serve with rice for a satisfying culinary medicine recipe.

View full recipe on mds.culinarymedicine.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mds.culinarymedicine.org.

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Ingredients

  • 2 Cloves Garlic, raw (sliced)
  • 1 pepper Peppers, hot chili, green, raw (chopped)
  • 1 small White or yellow onions (chopped)
  • 1 cup Coriander (cilantro) leaves, raw
  • 1/2 cup chopped Fresh parsley
  • 1 Tbsp. Olive oil
  • 1 lime Lime juice, raw
  • 1 tsp. Ground cumin
  • 1/4 tsp. Ground turmeric
  • 1/4 tsp. Salt
  • 16 ounces Beef top round (cut into 3/4 inch cubes)
  • 1 cup Lite Coconut Milk
  • 1/2 cup Low sodium chicken or vegetable stock

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