One Pot Thai-Style Rice Noodles on BakeSpace.com

Ingredients

• 2 tablespoons cornstarch
• 1 ½ tablespoons water
• 6 cups chicken broth
• 2 ½ tablespoons soy sauce
• 1 tablespoon fish sauce
• 1 tablespoon rice vinegar
• 1 tablespoon chile-garlic sauce (such as Sriracha®), or more to taste
• 2 teaspoons vegetable oil
• 2 teaspoons minced fresh ginger root
• 2 cloves garlic, minced
• 1 teaspoon ground coriander
• 1 (16 ounce) package thick rice noodles
• 1 cup sliced zucchini
• 1 cup sliced red bell pepper
• 2 cooked chicken breasts, cut into 1-inch cubes
• ¼ cup crushed peanuts (Optional)
• ¼ cup chopped fresh cilantro (Optional)