Fillet of Beef with Pepper Rub and Garlic Bread | MiNDFOOD
Keep it simple with the classic flavours of our Fillet of Beef with Pepper Rub and Garlic Bread. To make pepper rub, use a mortar and pestle to finely grind salt, peppercorns, rosemary, thyme and...
Ingredients
- 1 1⁄2 tsp coarse sea salt
- 1 tbsp peppercorn medley
- 2 tsp dried rosemary
- 1 tsp dried thyme
- 2 tsp raw sugar
- 1⁄2 tbsp garlic granules
- 1⁄2 tsp ground cinnamon
- 1.5kg beef fillet (centre cut)
- 2 garlic cloves, crushed
- 10 tbsp olive oil
- 1 baguette, sliced
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