Maple Sausage Rolls
Pigs in a blanket? More like pigs in tuxedos when you make your own pastry and flavour them with incredible maple!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.
Ingredients
- <a href="https://maplefromcanada.ca/recipes/maple-shortcrust-pastry/" target="_blank" rel="noopener">Maple shortcrust pastry</a> base recipe
- 6 Toulouse or Italian sausages, cut into three pieces
- 125 ml (1/2 cup) maple syrup (preferably amber syrup for its rich flavour)
- 1 egg whites
- 30 ml (2 tablespoons) milk
- Flour (for work surface)
- Maple butter
- Dijon mustard
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