Ingredients
- 2 c Sugar
- 3/4 c Sour cream
- 1/2 c Margarine
- 12 oz Almond bark, coarsely chopped (6 squares)
- 1 Jar (7oz) marshmallow creme
- 3/4 c Chopped walnuts or pecans
- 3/4 c Chopped diced apricots, Optional
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