Satisfying Lasagna with Meat Sauce and Ricotta - My Home Made Recipe

Ingredients

• 450 grams ground beef or a mixture of beef and pork
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 790 grams canned crushed tomatoes
• 2 tablespoons tomato paste
• 400 grams canned tomato sauce
• 1 teaspoon granulated sugar
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and freshly ground black pepper, to taste
• 425 grams ricotta cheese
• 1 large egg
• 25 grams grated Parmesan cheese
• 2 tablespoons chopped fresh parsley or 1 teaspoon dried parsley
• 12 lasagna noodles, cooked according to package instructions
• 400 grams shredded mozzarella cheese
• 50 grams grated Parmesan cheese, for topping