Homemade Lasagna

Homemade Lasagna

feelgoodfoodie.net

This homemade lasagna recipe is made with a beefy tomato sauce layered with ricotta and mozzarella cheese and baked until golden and bubbly.

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Ingredients

  • 1 pound lasagna sheets
  • 1 tablespoon olive oil
  • 1 large onion (diced)
  • 2 garlic cloves (minced)
  • 1 pound lean ground beef
  • 1 28-ounce can crushed tomatoes
  • 1 15-ounce can tomato sauce (optional for my sauce)
  • 1 tablespoon Italian seasoning
  • 1 ½ teaspoons salt (plus more for cooking pasta)
  • 1 teaspoon black pepper (plus more to taste)
  • 1 (15-ounce container) ricotta cheese
  • ½ cup grated parmesan cheese (divided)
  • ¼ cup chopped fresh basil
  • 2 eggs
  • 1 ½ cups shredded mozzarella cheese

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