Marinated Grilled Salmon with Tarragon Butter - Tone's®
Marinate salmon in white wine and lemon for flavorful grill-time. Top with tarragon butter for a delicious entree.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tones.com.
Ingredients
- 1/4 cup olive oil, pure OR olive canola blend
- 1/2 cup white wine
- 1/4 cup fresh lemon juice
- 1/4 tsp rosemary, crushed
- 1/2 tsp Oregano Leaf
- 1/4 tsp salt
- 1/4 tsp pepper, black medium grind
- 1 lb boneless, skinless salmon fillets (can use salmon steaks of equal weight)
- 1/2 tsp tarragon
- Tarragon Butter
- 1/2 tsp Thyme Leaf
- 1/2 cup butter OR mayonnaise
- 1/4 tsp Sweet Leaf Basil
- 1/4 tsp garlic powder
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