upside-down-raisin-apple-tart - California Raisins
upside-down-raisin-apple-tart
Ingredients
- 2 cups all-purpose flour
- 1/2 cup cold unsalted butter, cubed
- 3 tablespoons cold water
- 1 teaspoon salt
- 1/4 teaspoon cream of tartar
- 1/4 teaspoon baking powder
- 1/4 teaspoon white sugar
- 1 large egg yolk
- 1 tablespoon white vinegar
- 1 1/2 cups raisins
- 6 medium apples, peeled and cored
- 3 tablespoons butter
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