Tangy Collard Green Coleslaw Recipe - Reily Products

Tangy Collard Green Coleslaw Recipe - Reily Products

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Tangy Collard Green Coleslaw combines shredded collards with carrots and onions in a flavorful mayonnaise dressing, perfect for grilled entrees.

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Ingredients

  • 8 cups shredded collards (about 2 bunches)
  • 1 cup shredded carrots (about 3 large)
  • ½ cup chopped green onions (about 4)
  • ½ cup Blue Plate® Mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • Salt and freshly ground black pepper to taste

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