Pineapple Tequila Rosemary Cocktail
Transport yourself to a tropical paradise with the Pineapple Tequila Rosemary Cocktail—an exquisite blend of fresh pineapple, aromatic rosemary, sparkling wine, and the effervescence of Reed’s...
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Cooking tools:
- Muddler
- Glass
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 2 cups fresh pineapple chunks, plus more for garnish
- 8 small sprigs rosemary, plus more for garnish
- 1 (750-ml) bottle sparkling wine, chilled
- 2 (12-ounce) cans Reed’s ginger ale, chilled
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