Canned carrot puree – LE PARFAIT® | BOUTIQUE OFFICIELLE

Canned carrot puree – LE PARFAIT® | BOUTIQUE OFFICIELLE

www.leparfait.com

Wash and peel the carrots and the potato. Cut them into pieces. Cook the pieces of carrots and potatoes using the technique of your choice (steam, in a pressure cooker, in the microwave). Once...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leparfait.com.

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Ingredients

  • Carrot 7
  • Potato (fat) 1
  • Cumin 0.5 spoon
  • Salt (At your convenience)
  • Pepper (At your convenience)

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