Bakers@Home | Tiger puffs
Tiger puffs Ingredients - Shortcrust pastry: - 400 g Biscuit / cookie mix Bakers@Home 200 g Soft butter 1 Egg - Puffs: - 300 g Choux pastry mix Bakers@Home 480
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakersathome.com.
Ingredients
- Shortcrust pastry:
- 400 g Biscuit / cookie mix Bakers@Home
- 200 g Soft butter
- 1 Egg
- Puffs:
- 300 g Choux pastry mix Bakers@Home
- 480 ml water (lukewarm)
More Like This
Bakers@Home | Biscuits
bakersathome.com
Bakers@Home | Christmas Cookies
bakersathome.com
Bakers@Home | Biscuits with nuts
bakersathome.com
Bakers@Home | Éclair
bakersathome.com
Tiger Butter Recipe with Just Four Ingredients
tasteofhome.com
Choux puffs | Women's Weekly Food
womensweeklyfood.com.au
Puff pastry | Chocolat Favoris
chocolatsfavoris.com
Tiger Bread Recipe - Australian Bakels | Vegan Cake Mix | Macaron Mix
bakels.com.au