Bircher muesli with almonds
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Cooking tools:
- Mixing bowl
- Refrigerator
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 cups rolled oats
- ⅓ cup sliced dried apricots
- 2 tablespoons sultanas
- 1½ cups apple juice
- 50g raw pecans
- 50g raw hazelnuts
- 50g raw whole blanched almonds
- 50g raw macadamias
- 1 medium red apple
- halved and thinly sliced
- ½ cup low fat natural yoghurt
- ¼ cup skim milk
- 2 tablespoons honey (optional)
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