Better-Than-Takeout Lobster Sauce (No Lobster Needed!)
Craving classic Chinese Lobster Sauce? This recipe delivers all the umami goodness without the lobster! Easy, quick, and totally comforting. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 8 oz (225g) ground pork
- 1 tablespoon cornstarch (US) / corn flour (UK)
- 1 tablespoon soy sauce (low sodium preferred)
- 1 teaspoon sesame oil
- ¼ teaspoon ground white pepper
- 2 tablespoons vegetable oil
- 1 inch ginger, minced (approx. 1 tablespoon)
- 2 cloves garlic, minced (approx. 2 teaspoons)
- 4 oz (115g) diced shiitake mushrooms (fresh or rehydrated dried)
- 1 cup (240ml) chicken broth (low sodium)
- 2 tablespoons oyster sauce
- 1 teaspoon sugar
- ½ teaspoon ground white pepper
- 1 cup (120g) frozen peas, thawed
- 2 green onions, thinly sliced
- 2 tablespoons water
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