Savory Asiago Tortelloni Alfredo with Grilled Chicken - Recipe By Me

Ingredients

• 1 pound boneless, skinless chicken breasts or cutlets
• 2 tablespoons olive oil
• Salt, to taste
• Freshly ground black pepper, to taste
• 1 teaspoon Italian seasoning
• 4 tablespoons unsalted butter
• 3 cloves garlic, minced
• 1 1/2 cups heavy cream, at room temperature
• 1 cup Parmesan cheese, freshly grated and at room temperature
• 1/2 cup Asiago cheese, freshly grated and at room temperature
• 1 pound cheese tortellini or tortelloni, cooked per package directions
• 1/4 cup panko breadcrumbs
• 1/2 cup mozzarella cheese, shredded
• Fresh parsley, chopped, for garnish