Brown Butter Chocolate Oatmeal Cookies

Brown Butter Chocolate Oatmeal Cookies

www.browniemischief.com

Toasty brown butter and dark chocolate elevate classic oatmeal cookies for a comforting, decadent treat. Perfectly paired with a cup of tea or coffee.

View full recipe on www.browniemischief.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.browniemischief.com.

Share this recipe:

Cooking tools:

  • Cookie cutter
  • Cooling rack
  • Baking sheet
  • Mixing bowl
  • Oven

Ingredients

  • 1/2 cup (113g) unsalted butter, cubed
  • 3/4 cup plus 2 tablespoons (113g) all purpose flour, sifted
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine sea salt
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon pumpkin pie spice
  • 1/2 cup (100g) packed brown sugar
  • 1/3 cup (66g) granulated sugar
  • 1 large egg
  • 1 1/2 teaspoons pure vanilla extract
  • 1 1/3 cups (120g) quick oats (Not instant)
  • 1 3.5-4 oz (99-113g) dark chocolate bar* broken into bite size pieces
  • 1/3 cup roughly chopped toasted pecans (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This