Baked Potato Skins

Name: Baked Potato Skins
Total time: 10 min
Ingredients: 4 large Baking Potatoes (baked (see Skillet Baked Potatoes recipe, Side Dishes)); 8 Bacon Strips (cooked and crumbled); 3 tbsp. Vegetable Oil; 1 tbsp. Parmesan Cheese (grated); 1/2 tsp. Salt; 1/4 tsp. Garlic Powder; 1/4 tsp. Paprika; 1/8 tsp. Black Pepper; 1 1/2 cups Cheddar Cheese (shredded); 1/2 cup Sour Cream; 4 Green Onions (sliced)

lustrecraftcookware.com

Crispy baked potato skins topped with bacon, cheddar, and sour cream. Perfect appetizer recipe using Lustre Craft Cookware.

View full recipe on lustrecraftcookware.com

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Ingredients

4 large Baking Potatoes (baked (see Skillet Baked Potatoes recipe, Side Dishes))
8 Bacon Strips (cooked and crumbled)
3 tbsp. Vegetable Oil
1 tbsp. Parmesan Cheese (grated)
1/2 tsp. Salt
1/4 tsp. Garlic Powder
1/4 tsp. Paprika
1/8 tsp. Black Pepper
1 1/2 cups Cheddar Cheese (shredded)
1/2 cup Sour Cream
4 Green Onions (sliced)