Bacon Cheddar Potato Skins | Reader's Digest Canada

Name: Bacon Cheddar Potato Skins | Reader's Digest Canada
Total time: 30 min
Ingredients: 4 large baking potatoes (baked); 3 tbsp canola oil; 1 tbsp grated Parmesan cheese; 1/2 tsp salt; 1/4 tsp garlic powder; 1/4 tsp paprika; 1/8 tsp pepper; 8 bacon strips (cooked and crumbled); 1-1/2 cups shredded cheddar cheese; 1/2 cup sour cream; 4 green onions (sliced)

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"Wondering how to make potato skins taste great? I top my restaurant-worthy loaded potato skins with cheese, bacon and a dollop of sour cream. Have them at lunch, snack time or cocktail hour."...

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