Coral Saffron Delight
A luxurious dessert that combines the exotic flavors of saffron and coconut, creating a symphony of sweet and aromatic notes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at superiorsaffron.com.
Cooking tools:
- Saucepan
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Refrigerator
- Serving bowl
Ingredients
- 100 grams shredded coconut
- 400 milliliters coconut milk
- 120 grams sugar
- 10 saffron strands
- 1/4 teaspoon cardamom powder
- 2 tablespoons cornstarch
- 2 tablespoons cold water
- 1 tablespoon rose water
- 2 bananas, sliced
- 100 grams mango, diced
- 100 grams pineapple, diced
- 100 grams kiwi, diced
- 100 grams mixed berries
- 1 teaspoon lime juice
- 1 tablespoon chopped mint
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