Saffron Sunset Symphony

Name: Saffron Sunset Symphony
Ingredients: 70 grams coconut milk; 20 grams sugar; 10 grams cornflour; 5 grams pistachio nuts; 5 grams saffron strands; 1 cardamom pod; 1 teaspoon melted butter; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 1/8 teaspoon ground ginger; 1/8 teaspoon ground allspice; 1/16 teaspoon ground black pepper; 1/4 cup finely chopped fresh mango; 1 tablespoon chopped fresh mint for garnish

superiorsaffron.com

An exotic dessert that blends the vibrant flavors of saffron with the tropical essence of Guyana and Mauritius.

View full recipe on superiorsaffron.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at superiorsaffron.com.

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