Apple Maple Cheesecake - Unlock Food

Ingredients

• Graham wafer crumbs 1 1/4 cup (300 mL)
• Non-hydrogenated margarine, melted 1/4 cup (50 mL)
• 1 package light cream cheese, brick form not tub, room temperature 250 g
• Eggs 2
• Plain fat-free yogurt cheese 2 cups (500 mL)
• Real maple syrup 1/2 cup (125 mL)
• Apple butter 1/4 cup (50 mL)
• Ground cinnamon 1/2 tsp (2 mL)
• Vanilla 1 tsp (5 mL)