Spice-crusted Pork Tenderloin recipe | PCC Community Markets
Spice-crusted Pork Tenderloin marinated in garlic and lemon, then oven-roasted. Gluten-free, dairy-free, and easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1/4 cup extra virgin olive oil
- 4 cloves garlic, minced
- 1/2 lemon, juiced
- 1 pound pork tenderloin
- 1 teaspoon fennel seeds
- 1 teaspoon cumin seeds
- 1 teaspoon coriander seeds
- 3 to 4 cloves buds
- 6 to 8 peppercorns
- 1 teaspoon coarse sea salt (like Celtic salt)
- 1 tablespoon high-heat oil
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