Beet, kale & squash salad w/ walnut pesto dressing | Growing Communities

Name: Beet, kale & squash salad w/ walnut pesto dressing | Growing Communities
Ingredients: 2 medium beetroot 1 small squash; peeled & cut into cm cubes 1 tbsp coconut oil 200g kale; washed and chopped ( de-stalk too if you prefer) 2 tbsp olive oil 20g walnuts Dressing 30g basil 30g walnuts; roasted 1 clove garlic 150ml olive oil juice 1 lemon pinch salt

growingcommunities.org

This recipe was created by Kali Hamm, a veg scheme member and plant-powered chef. Follow her on instagram for her latest recipes, news and events...............

View Original

Share this recipe:

Ingredients

2 medium beetroot 1 small squash
peeled & cut into cm cubes 1 tbsp coconut oil 200g kale
washed and chopped ( de-stalk too if you prefer) 2 tbsp olive oil 20g walnuts Dressing 30g basil 30g walnuts
roasted 1 clove garlic 150ml olive oil juice 1 lemon pinch salt