Chicken and Barley Soup - Aga Khan Health Board USA

Chicken and Barley Soup - Aga Khan Health Board USA

akhb.theismailiusa.org

Chicken in this soup can be replaced with shrimp or any meat.

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Ingredients

  • ¼ cup Barley quick cook
  • 1 cup Water
  • Cooking Oil Spray
  • 3 Garlic cloves minced
  • ¼ cup Onions small diced
  • 5 oz Chicken Breast skinless, boneless, thinly sliced
  • ½ cup Corn kernels frozen, whole
  • ½ tsp Garam Masala
  • ½ cup Green Bell Pepper medium diced
  • 1 tsp Cumin & Coriander powder
  • ½ tsp Paprika
  • ½ tsp Salt
  • 2 cups Chicken Stock fat-free, unsalted
  • 1 tbsp Lemon juice fresh
  • ¼ cup Parsley finely chopped

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