Judi's Tomato Florentine Soup Recipe

Ingredients

• Turkey Italian Sausage (I like hot) removed from casing and sautéed, drained of fat, rinsed.
• 1 large red or yellow onion, chopped
• Red and green bell peppers, chopped
• Sliced mushrooms
• 1 -16 oz. jar of chunky salsa
• 2 large cans of condensed tomato soup
• 1-2 cans of Petite Diced tomatoes (I like with Jalapenos)
• ½ cup or more of chopped parsley
• 1 T. or more oregano (fresh is best)
• Salt, Pepper, and hot sauce to taste
• Fresh baby spinach, cleaned
• Cooked small noodle (like small shells), if desired.