Curry-crab Chowder Recipe - Pillsbury.com

Ingredients

• 1 (8.25-oz.) box Betty Crocker™ Tuna Helper™ Creamy Pasta
• 1 (12-oz.) can evaporated milk
• 5 cups water
• 1 medium carrot, thinly sliced (3/4 cup)
• 3 tablespoons clam juice
• 1 teaspoon salt
• 1 teaspoon curry powder
• 1/4 teaspoon white pepper
• 1 (6-oz.) can lump crabmeat, drained
• 1 (4.5-oz.) jar sliced mushrooms, drained