Spinach Pisi (Turkish Fried Dough) — Easy Turkish Recipe | Petite Gourmets
Crispy Turkish spinach pisi - golden fried dough pockets filled with savory spinach and béchamel. Easy recipe with step-by-step instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 1/2 lb spinach
- 1 tsp black pepper
- 1 tsp chili flakes
- 3 cups sunflower oil
- 2 bread dough
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