Turkish Pişi Puffs - Gulselsh's Kitchen
Discover how to make delicious soft pişi dough by mixing yeast, water, flour, and oil, then frying until golden—easy and tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gulselsh.com.
Ingredients
- Flour
- Salt
- Water
- Granulated sugar
- Dry yeast
- Vegetable oil
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