Solo Nostro Wines - Recipes - Gingerbread S'Mores

Ingredients

• 2 1/4 cups All Purpose Flour, spooned into the measuring cup and leveled
• 1 tsp Baking Soda
• 3 tsps Ground Ginger
• 1 tsp Ground Cinnamon
• 1 tsp Ground Cloves
• 3/4 tsp Sea Salt, Finely Ground
• 3/4 cup Butter, room temperature (I use Kerrygold brand for richness)
• 1 cup Dark Brown Sugar (packed)
• 1 Large Egg, room temperature
• 1/2 cup Unsulfured Molasses
• 1 Bag of Jumbo Round or Square Marshmallows
• 1 Bag of Dark/Bittersweet Chocolate Chips (at least 72% Cacao)
• Maldon Smoked Flake Sea Salt (optional)
• Seasonal Sprinkles to decorate (optional)