Pork Loin Roulade
Pork Loin Roulade recipe: Bell peppers rolled in a shell of pork loin and served with a Dijion barbecue sauce
Ingredients
- 4 Boneless center pork loin slices
- 1/2 Red bell pepper cut into strips
- 1/2 Green bell pepper cut into strips
- 1 tablespoon Vegetable Oil
- 1/3 cup Orange juice
- 1/3 cup Barbecue sauce
- 1 tablespoon Dijon mustard
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