Roquefort-Dressing - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Blender
- Kitchen scale
Ingredients
- 125 g Sonnenblumenöl
- 6 Stängel Petersilie
- 1 Knoblauchzehe
- 1 Ei
- 200 g Roquefort
- 200 g Milch
- 20 g Weißweinessig
- 2 Prisen Salz
- 1 Prise Cayenne-Pfeffer
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