Rustic Bread or Baguettes - CookingHub
You will love this bread for its flavors and textures. Let’s prepare together a rustic bread and French baguette from one dough.
Ingredients
- 4 ½ cups of bread flour
- Extra flour for flouring surface
- 1 TSP of confectioners’ sugar
- 1 ½ TSP of active dry yeasts
- 1 TBSP of salt
- Optionally: 1 ½ TSP of caraway seeds
- 2 cups of water - preheat in microwave to lukewarm (about 90 to 100°F)
- 1x Measuring Cups
- 1x Measuring Spoons
- 1x Piano Whisk
- 1x Kitchen Mixer with Hook Attachment or Large Mixing Bowl
- 1x Plastic Wrap
- 1x Bowl Scraper
- 1x Proofing Basket or Mixing Bowl with Kitchen Towel
- 1x Baking Sheets + Oven or Grill + Pizza Stone and Pizza Paddle
- 1x Razor or sharp knife
- 1x Small Heat Proof Bowl
- 1x Ice Cubes
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