How to Make Giblet Gravy

Name: How to Make Giblet Gravy
Ingredients: Turkey neck and giblets; 1 whole bay leaf; 4 cups (approximately) cold water; Turkey drippings; 1 cup (approximately) homemade chicken stock or canned reduced-sodium chicken broth; 1/3 cup unsifted all-purpose flour; Salt and black pepper, to taste

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This traditional gravy takes a little work, but it's worth it

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Ingredients

Turkey neck and giblets
1 whole bay leaf
4 cups (approximately) cold water
Turkey drippings
1 cup (approximately) homemade chicken stock or canned reduced-sodium chicken broth
1/3 cup unsifted all-purpose flour
Salt and black pepper, to taste