Basic Old-Fashioned Giblet Gravy Recipe - (4.6/5)
This classic giblet gravy recipe is an oldie but a goodie. It's full of flavor from the giblets and drippings and can only taste even better on a turkey!
Ingredients
- Giblets from 1 turkey or chicken
- 4 cups cold water
- 4 tablespoons butter
- 4 tablespoons flour
- 2 cups pan drippings or chicken broth
- 1/2 cup milk or half and half (optional)
- 1/2 teaspoon each salt and pepper
- 2 hard-cooked eggs, chopped (optional)
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