Beef Kabobs with Yogurt Dip | Savory
Tangy Greek yogurt and Dijon mustard make a delicious dip for these tasty kabobs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 cup black olives
- 1 bunch parsley
- 1 tbsp cumin
- 1/4 cup diced red onion
- 1 lb 85% lean ground beef
- 2 tbsp olive oil
- 2 cups Greek yogurt
- 2 tbsp Dijon mustard
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