Strip Steaks with Mango-Peach Salsa Recipe - QueRicaVida.com
Strip steaks topped with a fresh mango-peach salsa. Easy broiling method for a delicious meal in under 20 minutes.
Ingredients
- 1/4 cup finely chopped red bell pepper
- 2 teaspoons finely chopped seeded jalapeño chilies
- 1 teaspoon finely chopped or grated gingerroot or 1/4 teaspoon ground ginger
- 1/4 cup peach preserves
- 1 tablespoon lime juice
- 1 small mango, chopped (1 cup)
- 4 beef boneless New York strip steaks (about 1 1/2 pounds)
- 1 to 2 teaspoons Caribbean jerk seasoning
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