Samosa In Air Fryer | No Frying
Samosa In Air Fryer | No Frying is the most famous snack in India. It is made by stuffing spicy potatoes mixture in the dough of all-purpose flour or whole wheat flour.
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Ingredients
- All Purpose Flour / Maida - 1 Cup
- Carom Seeds / Ajwain - 1 Teaspoon
- Oil - 1 Tablespoon And For Brushing
- Salt - To Taste
- Water - As Required
- Boiled Potatoes / Ubale Hue Aloo - 6 to 7 Medium Sized
- Ginger / Adarak - 1/2 Inch Finely Chopped
- Green Chilies / Hari Mirch - 2 to 3 Finely Chopped
- Cumin Seeds / Jeera - 1 Tablespoon
- Red Chili Powder / Lal Mirch Powder - 1 Teaspoon
- Turmeric Powder / Haldi Powder - 1/4 Teaspoon
- Coriander Powder / Dhaniya Powder - 1 Teaspoon
- Roasted Cumin Seeds Powder / Bhuna Hua Jeera Powder - 1/2 Teaspoon
- Black Pepper Powder / Kali Mirch Powder - 1/2 Teaspoon
- All Spice Mix / Garam Masala Powder - 1 Teaspoon
- Dry Mango Powder / Amchur - 1 Teaspoon
- Coriander Leaves / Dhaniya Patta - As Required
- Oil - 1 Tablespoon Or As Required
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